Core Courses

All students study the School of Hotel Administration core curriculum, consisting of 21 courses for a total of 64 credits.

Undergraduate Curriculum
Properties Development and Management  
HADM 2550: Hospitality Development and Planning 3 credits
HADM 3550: Hospitality Facilities Management 3 credits
   
Accounting  
HADM 1210: Financial Accounting 3 credits
HADM 2210: Managerial Accounting 3 credits
   
Finance  
HADM 2220: Finance 3 credits
   
Food and Beverage Management  
HADM 2360: Food Service Management, Theory and Practice 4 credits
HADM 3350: Restaurant Management 3 credits
   
Information Systems  
HADM 1740: Business Computing 3 credits
   
Employment Relations, HR and Law  
HADM 2810: Human Resources Management 3 credits
HADM 3870: Business and Hospitality Law 3 credits
   
Management and Organizational Behavior  
HADM 1150: Organizational Behavior and Leadership Skills 3 credits
   
Management Communication  
HADM 1650: Management Communication I 3 credits
HADM 3650: Management Communication II 3 credits
   
Services Marketing  
HADM 1410: Microeconomics for the Service Industry 3 credits
HADM 2430: Marketing Management for Services 3 credits
   
Operations  
HADM 1350: Introduction to Hotel Operations 3 credits
HADM 1360: Introduction to Foodservice Management 3 credits
HADM 2010: Hospitality Quantitative Analysis 3 credits
HADM 3010: Service Operations Management 3 credits
   
Real Estate Development  

HADM 3210: Principles of Hospitality Real Estate

3 credits
   
Strategy  
HADM 4410: Strategic Management 3 credits
   
Total Credits:

64

credits