HADM 4170: Hospitality Leadership
Fall (weeks 8-14). 2 credits. Student option grading.
Prerequisite: HADM 1150 or similar course. Enrollment limited to: SHA seniors only. SHA juniors by permission of instructor.
Faculty teaching this course:
Being an effective leader is one of the fundamental responsibilities of almost all hospitality managers and also plays a critical role in managing organizational change. In this course, students learn about their leadership styles, explore a range of effective and ineffective leader behaviors, understand the importance of both formal and informal leadership, and develop leadership skills. Instructional techniques will include self-assessment, lecture and discussion, case analyses, and experiential exercises.