Warren Fields, President and Chief Executive Officer of Pyramid Hotel Group, has grown the Bostonbased management firm from three hotels in 1999 to over 120 hotels in the United States, […]

Cindy Estis Green’s career began in corporate marketing and senior operations roles for Hilton International. After founding the data mining consultancy, Driving Revenue, and selling it to Pegasus Solutions, Ms. […]

Dan Leyva was born and raised near San Francisco, CA. In 2010, Dan moved to Ithaca to attend the School of Hotel Administration at Cornell University. While at Cornell, Dan […]

Yvette Thomas-Henry is Regional Vice President and General Manager of Four Seasons Resort Nevis. In this role, Thomas-Henry becomes the first female and first Caribbean native to take the helm […]

Mark S. Hoplamazian was appointed to Hyatt Hotels Corporation’s board of directors in November 2006 and subsequently named president and chief executive officer in December 2006. Prior to his present […]

Kutina Ruhumbika is a well-rounded full-service restaurant and hospitality executive with experience within large corporate environments and smaller independent operations. Her past accomplishments include being the Vice President of Human […]

Elle Simone is Executive Editor/Inclusion Leader at America’s Test Kitchen. She is also a food stylist for Cook’s Country, an on-screen test cook for America’s Test Kitchen, and host of “The Walk-In” podcast. Elle creates media […]

Gilda Perez-Alvarado is the Global Chief Executive Officer of JLL Hotels & Hospitality, where she is responsible for investment sales, debt and equity placement, strategic advisory and asset management across […]

Adam Weissenberg is Vice Chairman and Chief Global Officer for Deloitte’s US Audit & Assurance practice, as well as the Asia Pacific Leader for the US Global Office. In addition, […]

Kristen McNamara ’10 is an Executive Director in the Chicago office of the J.P. Morgan Private Bank.  In her role, Kristen and her team manage relationships with $100 million+ net […]