Cheryl Stanley featured in Wine Enthusiast Top 40 Under 40 Tastemakers of 2017

January 18, 2018

Cheryl StanleyCheryl Stanley, lecturer in food and beverage management, has been honored by Wine Enthusiast magazine as one of their Top 40 under 40 Tastemakers of 2017.

The Top 40 under 40 Tastemakers feature recognizes “the trailblazers who are shaping the future of wine, beer, cider, and spirits in America.”

Stanley, herself a Class of 2000 Hotelie, teaches a number of food and beverage courses, including the highly popular Introduction to Wines.

In honoring Stanley, Wine Enthusiast also highlighted her membership in the Society of Wine Educators and the United States Bartenders’ Guild, along with her prior experience at prominent food and beverage establishments.

Read more on the Wine Enthusiast website.

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