Resources and Events
As an MMH student, you will be able to access resources, attend networking events, and plan a personalized strategy to achieve your career goals and objectives—and find a rewarding, meaningful career. The Office of Student Services provides resources that guide students in this process, including critiquing resumes and honing networking skills.
Hotel School events scheduled throughout the year offer you an opportunity to network with industry executives and build a community you can rely on for future career advice:
- Hotel Ezra Cornell (HEC)
- Executive-in-Residence Program
- HX: The Hotel Experience
- Cornell's Nestlé Library
- Center for Hospitality Research (CHR)
- Beck Center
- Binenkorb Computer Center
- Statler Hotel
- Centers and Institutes
A weekend of conferences and seminars with industry executives hosted entirely by Hotel School students. In the event better known as HEC, students take over and run full-service hotel operations at the Statler Hotel, including dining, banquets, receptions, and other entertainment, along with seminars and educational activities for alumni and other prominent executives in the hospitality industry. MMH students often lend a hand or host a function that showcases their talents.
This program brings senior executives to the school for an academic year of student advising. This is a unique opportunity to interact with and learn from highly successful hospitality leaders who bring to campus a wealth of proven management strategies.
Recent executives in residence include:
- John H. Longstreet '77, executive vice president of people strategy for ClubCorp, USA
- Joseph Lavin '75, president, Harbor Stone Hospitality, and former senior executive at Marriott
- Ted Teng '79, retired president and chief operating officer, Wyndham International
- John C. H. Young, director, Calsin Alliances
- Ed Mace '73, former chief executive officer, Fairmont and Vail Resorts; Deborah Mace '75, former director of design, Exclusive Resorts
At this significant event hosted in New York City in November, students represent the school and interact with alumni and executives from all areas of the hospitality industry.
The Nestlé Library houses books, videos, and journals, and provides access to databases related to management and leadership in the hospitality industry.
The CHR develops and disseminates new information about the industry, helping the School of Hotel Administration maintain its leadership role in shaping the global knowledge base for hospitality management. The CHR often facilitates research opportunities for interested MMH students.
This 35,000 square-foot state-of-the-art learning space expands our classrooms, teaching, and computer facilities.
This teaching/learning laboratory has 130 student workstations, with more than fifty software packages to facilitate everything from financial analysis to design.
The 153-room teaching hotel, connected to the School of Hotel Administration, offers employment and learning opportunities for students. After a successful 30-year career with Hyatt, Richard Adie '75, general manager of the Statler Hotel, returned to the school to dedicate himself to preparing students for a career in the industry.
The Hotel School has five centers and institutes designed to promote industry growth and enrich the education curriculum by providing opportunities for students to put their learning into practice and to work directly with corporate members.