Course Numbering System
The first digit of the SHA course number is indicative, in most cases, of the level at which the course would normally be taken, i.e.:
|5-Provisional Course Offerings|
|7-Courses required for the MMH degree|
This, however, is not ironclad: upper-class students will be found in 1000- and 2000-level courses, and undergraduates may be enrolled in 6000-level offerings. The determining factor is the prerequisites/limitations statement for the course in question.
The second digit of the SHA course number designates the academic area within the school:
1-Management, Organizational Behavior, and Strategy
|2-Finance, Accounting, and Real Estate Development|
|3-Food and Beverage Management|
|4-Marketing and Service Marketing|
|5-Facilities Management, Planning and Design|
|8-Law and Human Resources Management|
The third and fourth digits of the SHA course number indicate a specific course within the area of instruction.