Master of Management in Hospitality
Country Clubs and Crisis: How one segment of the hospitality industry is surviving the pandemic
Country clubs offer socially-distanced outdoor amenities and activities that allow people an escape without flouting CDC guidelines or travel restrictions.
SHA celebrates 2020 student award winners
The School of Hotel Administration (SHA) proudly presents its award winners and special honor recipients for the 2019–2020 academic year.
MMH externships give insider’s view of the hospitality industry
Two MMH students recap their winter externship experiences shadowing hospitality professionals in revenue management and hotel development.
Hotel Show NYC: Touring the breadth of the hospitality industry
The Hotel Show excursion to New York City gives MMH students a chance to visit hospitality companies and network with industry professionals.
Pitch competition rewards new ‘way’ to pay restaurants
The Pillsbury Institute’s pitch competition awarded top prizes to undergraduates in SHA, Dyson, and ILR and a grad student in the MMH program.
Mia Kyricos, Hyatt’s global head of well-being, receives Cornell award
Mia Kyricos, MMH ’03, senior VP and global head of well-being at Hyatt Hotels Corporation, received the 2019 Cornell MMH Outstanding Alumna of the Year.
Year-end reflections from the MMH Class of 2019
Master of Management in Hospitality (MMH) program graduates share their favorite memories and offer advice for incoming students.
SHA celebrates 2019 faculty and student award recipients
SHA’s 2019 student and faculty award winners were recognized during the school’s annual year-end celebration and reception with Dean Kate Walsh.
Experiential learning in Las Vegas: MMH 2019 Master Class recap
Lisa Liu, MMH ’19, reflects on her trip to Las Vegas as part of the MMH experiential learning course, hosted this year by MGM Resorts International.