Featured Advisory Board Member: Chuck Floyd, P ’15 and ’18
The Hotel School—powered by eCornell—introduces two new online certificates to its growing portfolio for hospitality industry professionals.
This annual invitation-only event tasks student teams with analyzing an actual commercial real estate transaction.
Every year, Professors David Sherwyn and Richard Hurd select a group of students from their co-taught Labor Relations in the Hospitality Industry class (HADM 4810/ILRLR 4060) to attend the HR in Hospitality Conference and Expo, now in its tenth year.
Sheryl Kimes, professor of services operations management, has been named the recipient of the Vanguard Lifetime Achievement Award from the Hotel Sales and Marketing Association International (HSMAI).
Prominent lawyers, professors, corporate managers, and union leaders gathered for a CIHLER roundtable on April 24 to discuss the direction of hospitality, labor, and employment relations under the Trump administration.
In a competition sponsored by the Leland C. and Mary M. Pillsbury Institute for Hospitality Entrepreneurship, nine teams had five minutes each to present their innovative ideas for how to make the best use of Pepper, an interactive child-size humanoid robot, in the hospitality industry.