Hotelie Magazine

• Digital version (Summer 2018)

Feature Stories

• Cheryl Stanley’s winning ways with wine
• Looking addiction straight in the eye—and treating it with science and empathy
• A most curious Hotelie: Gregory Falco’s wide-ranging path to MIT and beyond
• The Restorers
• As CHS turns 90, Georgia’s on our minds

• Digital version (Fall 2017)

Feature Stories

• Paths to the American Dream: Three families help tell the story of Gujarati hotel ownership in America
• Upstarts: Four young entrepreneurs create opportunities for themselves and others
• Thought Leadership: Services marketing professors Helen Chun and Kathy LaTour decode the consumer experience
• Game-changers: John Zimmer ’06 fuels Lyft’s rise with hospitality

• Digital version (Spring 2017)

Feature Stories

• SHA and the Industry: First-of-its-kind immersion connects faculty and industry
• In the Classroom: New courses carry on an old tradition
• Hotelies Afield: The value of culture: Duetto’s happy medium for growth
• Hotelies Afield: The Galbut Family: Miami Beach’s community builders

• Digital version (Fall 2016)

Feature Stories

• Profiles in Leadership: Dean Soumitra Dutta discusses the unique challenges, strengths, and potential of Cornell’s new College of Business
• Hotelies Afield: Abe Ng ’95 spreads sushi joy in South Florida
• Upstarts: Financial analyst Mark Thompson ’08 works nights brewing up a coffee
  business in Harlem
• The Art of Teaching: Dan Quan invests his intellectual capital in real estate students
• Hotelies Afield: Marielle Jan de Beur ’88 earns respect on Wall Street
• Upstarts: Grape Goddess Catherine Fallis ’83 brings wine-drinking down to Earth
• World Views: Fidelio founder Dietmar Müller-Elmau, MPS ’80 reboots his grandfather’s resort in Bavaria

• Digital version (Spring 2016)

Feature Stories

• Hotelies Afield: Four alumni tell us what it takes to become master sommeliers
• The Art of Teaching: Amy Newman teaches leadership through communication
• The Art of Teaching: Bruce Tracey finds the “human” in human resources
• World Views: Layal Taher ’16 follows her heart from Jeddah to Ithaca and back again
• Profiles in Leadership: Master mixed-use developer Ken Himmel ’70, president and CEO of Related Urban
• Center and Institute News: SHA and Human Ecology launch the Cornell Institute for Healthy Futures
• Outposts: Dana Beninati, MMH ’15 takes a gastronomic tour of Spain

• Digital version (Summer 2015)

Feature Stories

• Profiles in Leadership: An interview with Dean Michael Johnson
• Hotelies Afield: Brad Stone ’77 ups the ante in the Caribbean
• Hotelies Afield: John Meadow ’02 finds romance in the restaurant business
• Research and Scholarship: Professor Pamela Moulton accrues interest in finance
• The Student Experience: Professor Mona Anita Olsen expands entrepreneurship
• World Views: Four experts comment on Caribbean tourism
• Center and Institute News: Alumni Art and Karen Adler endow CREF’s directorship
• Outposts: Evan Pezas ’72 visits the Sinai’s treasured monastery

• Digital version (Winter 2015)

Feature Stories

• Hotelies Afield: The Canlis brothers stir up Seattle
• The Student Experience: Real Estate on the Rise
• HEC: A view from the Arts Quad
• The Art of Teaching: A toast to Steve Mutkoski
• World Views: Advancing education in Africa
• Outposts: Christina Heggie ’10 does Carnaval in Rio

• Digital version (Summer 2014)

Feature Stories

• Insights from Innovators: Predicting the game-changers in hospitality and travel
• In the Classroom: Using the Carnelian fund, students learn how to hedge their investments
• The Student Experience: The Hotel Leadership Development Program
• Milestones: NSMH celebrates 25 years
• World Views: Deja Rose Penev ’03 will be your guide to Switzerland
• CHRS 2014: A conference like no other
• Outposts: Deniz Omurgonulsen ’00 takes us to the crossroads of East and West, Istanbul

• Digital version (Winter 2014)

Feature Stories

• Insights from Innovators: Chipotle founder Steve Ells shares his
• formula for success
• The Student Experience: Tess Williams ’15 examines the essence of Hotel Ezra Cornell
• Hotelies Afield: 20 Peter Semone, MPS ’94 plants the seeds of hospitality in Lao PDR
• Industry Focus: Women in hospitality reflect on their career journeys
• Industry Focus: Carlson’s remarkable culture of inclusion
• World Views: Dayssi Olarte de Kanavos ’85 weaves the magic of Cartagena
• Outposts: Karl Pettijohn ’85 on his quest to climb the ultimate summit, Mount Everest

• Digital version (Spring 2013)

Feature Stories

• Insights from Innovators: Cindy Estis Green ’79 and SHA prof Chris Anderson discuss trends in the online marketplace
• The Art of Teaching: Take a seat in the classrooms of three of our most outstanding educators: Dave Sherwyn, Kate Walsh, and Bill Carroll
• Taj + Cornell: Taj’s best people get something special: a chance at an MMH degree, all expenses paid
• The business of changing the world: Meet eight alumni entrepreneurs who have made a business of helping humanity
• World Views: Meet the new American traveler. Peter Yesawich ’72, MS ’74, PhD ’76 explains us by the numbers
• Outposts: Bryan Dunn ’14 sees life from a whole new angle while interning high in the Atacama Desert and Andes Mountains of Chile

• Digital version (Fall 2012)

Feature Stories

• Insights from Innovators: Adam Weissenberg ’85 talks with Jan deRoos ’78, MS ’80, PhD ’94
• Real-life Eloises: Three Hotelies reminisce about their hotel childhoods
• Welcome to America: The U.S. travel industry lobbies for visa reform and a new American attitude toward international visitors
• World Views: George Cao, MMH ’96 and Jens Thraenhart, MMH ’00 offer a wealth of insights for digital marketers
• Food for a red planet: Rupert Spies helps NASA learn how to feed body and soul
• Memories of HEC: Aanchal Suri ’14 gathers student perspectives
• Outposts: Barbara Lang ’78, MPS ’04 sails the world for food

• Digital version (Spring 2012)

Feature Stories

• Bakers endow real estate program
• I&I Awards preview
• A fund for Prof Meek
• A visit with Dean Beck
• Intro to Wines: A vintage classic turns 40
• Our first 90 years: A timeline
• 90 influential Hotelies
• Lessons of a lifetime
• Outposts: A life aloft

• Digital version (Fall 2011)

Feature Stories

• Marriott Student Learning Center
• Icons: Hilton Foundation
• A course for common ground
• Behind the scenes at HEC
• Getting HIP to New York
• World Views: Cuba
• High school Hotelies
• Summer internships
• The learning of entrepreneurship
• Outposts: Journey to Ithaki

• Digital version (Spring 2011)

Feature Stories

• I&I Awards preview
• Cornell on hospitality
• Faculty for a new era
• McLamore family values
• The “un-MBA”
• Hotel development: The brand builders
• Worldviews: Mirror on Japan
• Cornell Hospitality Research Summit
• Remembrance
• Outposts: Biking across America

Feature Stories

• Ethics done right
• The SHA makes the dean’s list
• Annabel Wisniewski’s sense of place
• Monuments to the future
• Jane Peng’s Beijing

Feature Stories

• The Statler’s new budget chic
• Pillsbury named Rhodes professor
• HEC 85
• Diego M. Sosa
• Hilton Foundation awards scholarships
• Event-full giving
• The power of planning
• Execs bring real world to school
• Branding Zambia
• Healing with hospitality

Feature Stories

• CQ Turns 50
• Rebecca Robbins ’09 on the road to life
• Hotels in 2015: How the game is changing
• Statler Hall’s new tower
• Our new Icon: Chuck Feeney ’56
• Mothers of invention
• CRECC’s a winner

Feature Stories

• Harris Rosen’s best investment yet
• Sienna Wedderburn’s southern (Sudan) hospitality
• CIA Alliance students go for the skill
• Helmsley Scholarships
• John Rijos ’75 reconnects
• Steamboat Foundation partners with Union Square

Feature Stories

• Bill Marriott: Cornell’s First Icon of the Industry
• The Integrity Dividend
• Restaurant Development: A Dry Run for the Real Deal
• A Winning Concept Now Open for Business: Punk’s Backyard Grill
• Four-Star Career: A Conversation with Drew Nieporent
• Skip Sack Endows Professorship in Food and Beverage Management
• Shifting Sands: Alumni Driving Dubai’s Dynamic Growth

Feature Stories

• Bob Alter Endows Scholarship Program
• SHA Launches Real Estate Program
• Treadwell Prize Recipient Thrives in Madrid
• CHS Chapter Leaders Learn from Each Other
• Managing an Olympic Feast
• HEC 84: Learning from Las Vegas
• Harrison Earns First-Ever MMH Outstanding Alumna Award

Feature Stories

• Honoring an Institution
• Eye on Innovation
• Honoring Exceptional Student
• Bergen Brings Tuscan Touch to Taverna Banfi
• Sizing Up Sustainability
• Fites Celebrated at Cape May Ceremony
• Ted Teng ’79 Honors His Mentors

Feature Stories

• Reaching Higher: Students Inspired by Scholarship Support
• The Power of Perpetuity
• A Hand Up: Donors Give the Gift of Learning